Fathers have always been the master planners of fun and enjoyment in families. They thrive on giving their kids the most awesome experiences, from fun playtimes to exciting adventures. They always make sure to bring joy wherever they go.
So on Father’s Day, Richmonde Hotel Ortigas will honor the party man of the house with a luncheon that’s as delightful, entertaining, and totally Filipino as him.
On June 18, give your dad some love and satisfy his big, Filipino appetite with mouthwatering native dishes at the lunch buffet spread of the Richmonde Café’s Father’s Day Fiesta. Featuring well-loved local dishes, like Kinilaw na Tuna, Lumpiang Ubod Sariwa, Bulalo Soup, Beef Kaldereta, Seafood Kare-Kare, Escabecheng Lapu-Lapu, Inihaw na Tadyang ng Baboy, Arroz a la Valenciana, Halo-Halo, and so much more, your dad and the entire family will have a grand time savoring these yummy tummy-stuffers.
Also not to be missed are showstoppers at the show kitchen, which include the Crispy Rolled Pork carving and the freshly cooked street-food favorites, like Fish Balls, Squid Balls, Chicken Balls, and Kwek- Kwek; and the pancit station with bihon and canton noodles prepared a la minute and as you like it.
The Father’s Day lunch buffet is priced at only P998 net per person, but with a 4+1 deal just for our No. 1 man. So, for every four guests paying the regular rate, Dad gets to relish this Filipino fiesta for free! Children between six and 12 years old also get a 50-percent discount, and children five years old and younger get to eat for free.