Rice Field. (Photo by Jason C Berto Via Philippine Rice Researce Institute Flickr)

Self-sufficiency goal hikes rice prices—PIDS

By Riza Lozada

The government’s policy of self-suffi­ciency in rice has, since the previous administration, led to the unintended consequence of raising the price of the cereal, according to a recent study on food security released by state think tank Philippines Insti­tute for Development Study (PIDS) said.

Roehlano Briones, a se­nior research fellow of PIDS, said the policy, which is being “implemented in the name of food security, pushed up the price of rice to the detriment of the poor.”

Two strategies are usual­ly associated with achieving food self-sufficiency: support for domestic production and maintaining protectionist bar­riers that “shield local produc­ers from foreign competition.”

Between the two, Briones pointed out that the barriers to imports are responsible for triggering price increases.

“A ban would lead to shortages,” explained Briones, forcing the responsibility of supply solely on the domestic industry.

As the cycle goes, a ban leads to shortages and causes prices to soar, but also, as Bri­ones pointed out, “stimulating domestic production, stifling off some of the demand, while stimulating more production.”

Ideally, shortages are even­tually eliminated and self-suf­ficiency is eventually attained but at a higher price paid by the consumers, said Briones.

There are real conse­quences to rising prices in ba­sic commodities like rice. As in many things, the poorest and the most vulnerable are the hardest hit.

“Statistical analysis relat­ing regional stunting rates to regional per-capita incomes and food prices finds that, as the price of rice increases, the rate of childhood stunting in­creases,” said Briones. “High prices cause more malnutri­tion,” he added.

Down the line, malnutri­tion is only going to develop into long-term adverse conse­quences of poor cognition and educational performance, low adult wages, and low produc­tivity.

“The Philippines govern­ment did the right thing in pursuing production support for rice. It shifted support away from ineffective and wasteful fertilizer and seed subsidy pro­grams,” Briones said.

The complementary in­crease in budget for produc­tion support helped. Overall, Briones said the interventions were “on the right track” to promote food security by en­hancing domestic production capacities. But what the gov­ernment needs to revisit now are the failures and the rise in prices caused by maintaining restrictive policies.

Briones recommended repealing Republic Act 8178, which exempts rice from tariff, repealing the National Food Authority’s (NFA) import mo­nopoly, and opening rice im­portation to the private sector. He also underlined the im­portant role of the Executive in defining an informed tariff policy.

The NFA, meanwhile, said it would intensify its local palay procurement to reach its target volume.

“The NFA’s target for palay procurement this year is 4,607,350 bags or 230,367 metric tons (MTs) to boost the government’s buffer stock and rice distribution require­ments,” said NFA Administra­tor Jason Laureano Aquino in a statement.

Aquino already ordered NFA field offices to step up their buying operations, as the summer crop harvest starts this month until June.

The NFA’s buying price for clean and dry palay is P17 per kilogram.

Incentives are also being offered to individual farmers and farmer cooperatives na­tionwide, including delivery, drying and Cooperative De­velopment Incentive fee or a total of P17.70 to P18 per ki­logram.

The NFA aims to procure 79,240 MTs of palay from Jan­uary to June this year.

As of Feb. 22, the food agency has already bought a total of 47,782 bags of palay nationwide based on the data released by the NFA’s Grains Marketing Operation Depart­ment.

The bulk of this year’s tar­get volume is expected to be bought during the main har­vest from October to Decem­ber.

At least 413 buying sta­tions nationwide are being used so farmers could sell their produce to the agency.

Mobile procurement teams are also ready to be deployed to far-flung areas where farmers may find it hard to transport their produce to NFA buying stations.

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